Simple, satisfying, and full of real-food goodness—this Black & Pinto Bean Dip is a flavorful staple you’ll keep coming back to. Creamy pinto beans and hearty black beans come together with savory blend of Rosebud's seasonings to create a perfectly balanced dip that’s both nourishing and delicious. It’s the kind of recipe that works for any occasion—game day spreads, quick lunches, or a wholesome snack. Enjoy it warm or chilled with chips, fresh veggies, or as a protein-packed topping for tacos, bowls, and more.
Hearty Black & Pinto Bean Dip
Hearty Black & Pinto Bean Dip
Amber aka Rosebud
4-5
5 minutes
10 minutes
Mexican
Appetizer
Simple, satisfying, and full of real-food goodness—this Black & Pinto Bean Dip is a flavorful staple you’ll keep coming back to. Creamy pinto beans and hearty black beans come together with savory blend of Rosebud's seasonings to create a perf...
Ingredients
1 can of black beans
1 can of pinto beans
1-2 Tbsp. water
½ tsp. Rosebud’s Chipotle
½ tsp. Rosebud’s Chili Lime Smoked Salt
1 tsp. Rosebud’s Guaca-Salsa
1 tsp. Rosebud’s Taco Seasoning
blank
juice of a ½ lime
¼ c. fresh tomatoes, pico, or salsa
1 Tbsp. sour cream or plain Greek yogurt
cilantro
Chili Lime Smoked Salt or sea salt, to taste
Directions
In a medium saucepan, heat both cans of beans and seasonings on medium heat. Once warmed, mash the beans a bit to your desired texture. Add 1-2 tablespoons of water until desired consistency.
Remove from the heat and garnish with your preferred toppings.
Serve with tortilla chips as an appetizer, add to burritos, or use as a side dish for your Mexican main course.